2 Cup of GEMINI ROASTED URID DHALL FLOUR
1 Cup 0f milk,2cups of water ,2 cup of sugar
1.Mix the above ingreddients with the reuired salt.Place it on a medium flame and stir continuously.
2.After 5 minutes,add 4 tablespoon of ghee,50grams 0f rosted cashew nut and 1/2 tablespoon of cardamom powder,mix throughly and remove frome the sove.
Delicious GEMINI ULUNTHANKALI is ready to be served.